Amber Ale
Earthy hop flavor and just enough bitterness
The beer that put us on the map (with a World Beer Cup gold medal just months after we opened and a second gold ten years later), Amber is the epitome of malty beer balance. It features artful notes of toasted malt and nuttiness along with caramel sweetness, all perfectly balanced with a woodsy/earthy hoppiness and the light fruitiness of English ale yeast. A world-class classic beer of the finest order.
12 oz. Cans 5.8% ALC/VOL, 49 IBU
Available Year-Round
Another of our three debut beers in 2005, Amber’s origin story starts at The Brew Hut and co-founder Kevin DeLange’s homebrewer days and Beer Judge Certification Program education. “I think ESB is one of the most balanced beer styles there is,” he says. “There’s malt through and through and just the right counter balance of hops.”
12 oz. Cans 5.8% ALC/VOL, 49 IBU
Available Year-Round
Grains: Marris Otter, 50/60 Crystal, Simpsons Aromatic, Crisp Brown
Hops: Challenger, Summit, Goldings
Yeast: English Ale
12 oz. Cans 5.8% ALC/VOL, 49 IBU
Available Year-Round
Burgers, bangers & mash, pizza, curry, hearty bread, tangy cheese, pecan pie, end of the work day, British punk and pub rock, The Beatles, your thirst for “beer that tastes like beer.”
12 oz. Cans 5.8% ALC/VOL, 49 IBU
Available Year-Round
Great American Beer Festival®
Silver Medal 2013 – Ordinary or Special Bitter
World Beer Cup®
Gold Award 2006 – Special Bitter or Best Bitter
Gold Award 2016 – Ordinary or Special Bitter
12 oz. Cans 5.8% ALC/VOL, 49 IBU
