03April

Adult Easter Egg Hunt and Brunch

Name: Adult Easter Egg Hunt and Brunch
Start: 2021-04-03T10:00:00-06:00
End: 2021-04-03T14:00:00-06:00
Location: Dry Dock Brewing Company – North Dock

Who says that kids get to have all the fun?

Hop down to North Dock for an adults-only Easter Egg Hunt & Brunch!

Join us on Saturday, April 3rd from 10 am to 2 pm for the ultimate Easter Egg Hunt experience on our Indoor Patio amidst our brewhouse and production facility!

Grab your friends for a morning of Apricot beermosas (as well as options from our full beer menu), brunch offered by The French Press, a private egg hunt featuring sweepstake prizes, and live music by Adam Bodine!

1 Ticket = A table reservation for your whole group. Our ticket options include:

4 Person Table: $50 and includes a table reservation for up to 4 people, a private Easter Egg Hunt, 4 Easter bags, and 4 Apricot Beermosas. (Price does not include food. See details below for purchasing food.)
6 Person Table: $75 and includes a table reservation for up to 6 people, a private Easter Egg Hunt, 6 Easter bags, and 6 Apricot Beermosas. (Price does not include food. See details below for purchasing food.)

Each group will have a designated time to hunt for eggs filled with candy and raffle tickets. Once your Easter basket is full, stay for the sweepstakes drawing at 12:30 pm for the opportunity to win awesome items like Dry Dock beer and/or gear plus hot prizes sponsored by our favorite local businesses!

Prizes Include:

Private Intro to Beer Making or Intro to Wine Making class with The Brew Hut
Dry Dock cornhole set
Select Dry Dock merchandise
Beer for a Year
Tickets to our upcoming Comedy Night
Gift card to Nick’s Garden Center
Gift card to Sam’s Meat Market
Gift Card to Wing Hut
Gift Card to Wood Paddle Pizza
Gift Card to Epiphany Tattoo
& MORE!

Don’t forget about brunch!

Everyone needs fuel to hunt for Easter eggs, right? When purchasing your table reservations, don’t forget to add-on one of these tasty brunch options from The French Press. All Brunch Boxes are $10.00 each.

Avocado Toast: Wheat toast shmeared with hummus, spring mix in honey mustard vinaigrette, poached egg, red pepper relish, avocado, fresh sliced mozzarella.
Traditional Eggs Benedict: Toasted English muffin, poached egg, shaved apple cider glazed black forest ham, avocado, topped with home-made hollandaise, with breakfast potatoes.
BLAT: Bacon, romaine lettuce, sliced avocado and sliced tomato with spicy mayo on toasted wheat bread. Served with kettle chips.
Huevos Rancheros: Black beans, potatoes, 2 poached eggs, shredded cheese and your chili (veggie red and pork green), with avocado jalapeno salsa and crispy tortilla chips.
Croque Madam: Toasted sourdough with a generous portion of shaved ham and creamy brie cheese, topped with a sunny side egg and a side of hollandaise. Served with kettle chips.