Whiskey Barrel Aged Double Brown Ale

This winter warmer is a double strength English brown ale with a nutty, caramel backbone and pronounced, earthy bitterness. Dry Dock Double Brown is aged in whiskey barrels, adding depth to its toasted flavor with a hint of chocolate and notes of walnut and plum.
8% ALC/VOL 30 IBU

Food pairing suggestions: Roast pork, smoked sausage, smoked salmon, aged Gouda cheese, almond or maple walnut cake, pear fritters, cashew brittle.

Limited Availability on Draft & 22 oz. Bombers

Recipe

Grains: English Maris Otter, Medium Crystal, Carawheat, CaraAroma, Chocolate
Hops: Challenger, Fuggle

History

The Double Brown Ale is an amplified English-style brown ale that belongs to Dry Dock’s Signature Series, a collection of small-batch, barrel-aged imperial and double beers.

Dry Dock Signature Series Double Brown Ale is available on draft and in 22-ounce bomber bottles. Less than 200 cases are distributed throughout the state of Colorado.

Double Brown bottle
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