2016 Bligh’s Barleywine Release

Monday, 12 December 2016 by

The much-anticipated release of Dry Dock’s Bligh’s Barleywine is upon us. The last of the 2016 Signature Series, this famed whiskey barrel-aged Barleywine will be released at North Dock on Wednesday December 14, and at South Dock on Friday, December 16. “My favorite of these beers it the original, Bligh’s Barleywine,” says North Dock Head


Dry Dock’s brand new Signature Series beer will debut this week. The Hazelnut Double Coffee Porter will be released at North Dock on Wednesday November 16, and at South Dock on Friday, November 18. Bright, fruit-forward coffee is mixed with luscious hazelnut in our barrel aged Double Porter to create this brilliant taste experience that


Dry Dock’s beloved Double IPA gets a refreshing twist with the addition of grapefruit in our new seasonal beer. A lower ABV version of this beer was originally brewed to serve at Old Chicago in 2015, and it was so popular that we decided to bring it back with even more strength this year. Expect


The next of Dry Dock’s Signature Series, Raspberry Imperial Stout, is now available on draft and in limited 22-ounce bombers at South Dock and North Dock. A fresh take on Dry Dock’s classic Imperial Stout. Rich raspberries added to this robust barrel aged beer amplify its dark fruit backbone for a taste as decadent as


Support Breast Cancer Awareness at Dry Dock Brewing Company throughout the month of October! Dry Dock Brewing Co. has partnered with Brewery Bootcamp for a special workout that supports breast cancer research. Head to South Dock on Saturday, October 1 for Brewery Boot Camp for Breast Cancer, a one hour total body workout. Tickets cost

Dry Dock Brewing Co. 2016 Signature Series

Saturday, 24 September 2016 by

Dry Dock Brewing Company presents the 2016 Signature Series of small-batch, barrel-aged imperial and double beers.  “Dry Dock Signature Series beers are the brewers’ playground,” says North Dock Head Brewer Alan Simons. “They’re also testers of our patience. My favorite part of the process? Tasting of course! We’re lucky enough to have access to excellent


This fall, South Dock brewed the High Line Plum Saison-Brett in collaboration with the High Line Canal Conservancy for the Beers Made By Walking Festival! The Festival Tuesday, October 4 – Denver Museum of Nature and Science – 2001 Colorado Blvd., Denver, CO 80205; 5:30 to 8:30pm Beers Made By Walking is a program that

Dry Dock Presents Docktoberfest in Cans

Wednesday, 24 August 2016 by

Dry Dock’s seasonal Märzen lager is now available in 12-ounce cans! Docktoberfest is Dry Dock’s first-ever seasonal can release. Docktoberfest features elegantly rich, toasty German malt flavors, a modest hop bitterness, and a creamy mouthfeel all giving way to a crisp, dry finish. It pairs well with most foods, especially German favorites like Bratwurst, schnitzel,

Dry Dock Firkin Calendar, August 2016

Tuesday, 02 August 2016 by

                South Dock Firkin Fridays 3:00 pm: August 5 – Raspberry Imperial Stout August 12 — Dreamsicle Somerset Pale Ale August 19 – Me So Honey Pear Berliner Weisse by The Brew Hut August 26 – Tamarind Coffee Milk Stout North Dock Firkin Saturdays 12:00 pm: August 6 – Blood Orange Hop Abomination, Happy #IPADay! August


This month, Dry Dock Brewing Company released Double Apricot Blonde on draft and in 22 ounce bombers. This bourbon barrel-aged version of the brewery’s flagship Apricot Blonde is the first of the 2016 Signature Series, a collection of small-batch, barrel-aged imperial and double beers that concludes with Bligh’s Barleywine each year. Aged with apricot puree for